Satisfy your chocolate cravings with these 3-ingredient, superfood-packed bites. You could also make them into bars or chunks, add nuts or skip the refrigeration and use it as a chocolate syrup instead - the possibilities are endless!
Makes about 12 small pieces
100ml Mekhala Organic Virgin Coconut Oil
2/3 Cup raw cacao powder (or regular cocoa powder)
2 Tbsp honey or maple syrup
1. Whisk the cacao into the liquid Organic Virgin Coconut Oil until smooth.
2. Whisk in the honey or maple syrup until smooth.
3. Pour chocolate mixture into silicone or chocolate moulds and put in the fridge to set (about 15-30 minutes). 4. Enjoy your freshly-made little nibbles of heaven.