Gluten-Free Sesame Soba Salad

RECIPE VIDEO UNDER 1 MINUTE!​

A super simple and healthy gluten-free salad made with our new All-Natural Sesame Garlic Dressing! Fresh, savoury and nutty, it will keep you feelling full and very saintly!

Ingredients

(Serves 2-4 Persons)

200gm Brown Rice or Buckwheat Noodle

1 Cup Bean Sprouts

1 Small Japanese Cucumber, Sliced Thinly

1/2 Small Carrot, Sliced Thinly

¼ Head Cabbage, Grated

2 Spring Onions, Sliced Finely

½ Cup Cashew Nuts, Chopped Coarsely

125ml Mekhala Sesame Garlic Dressing

Method

1. Cook noodles according to packet instructions, drain and cool.

2. Toss all the ingredients in a large bowl and serve slightly chilled or at room temperature.

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