ORGANIC MISO GINGER PASTE (100gm/3.53oz)

EU & USDA Organic

Vegan

Gluten Free

Non-GMO

*No artificial preservatives, colours or flavours

*Nut–free

*Oil-free

A twist on the Japanese favourite, shogayaki, this umami (savoury) paste is anything but "yaki"! Made from gluten-free miso and fresh ginger, it is great for stir fries, simmers or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes/sauces. 

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INGREDIENTS

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Ginger*, Shallot*, Miso Paste* (Soybeans*, Water, Salt, Brown Rice*, Cane Sugar*), Vinegar* (Brown Rice*, Water), Garlic, Gluten-Free Soy Sauce (Brown Rice*, Soybeans*, Salt, Water), Coconut Sugar*, Himalayan Pink Salt

*Organic ingredients

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SPICE LEVEL

No spice

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RECIPES

Miso Ginger Stir Fry

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