ORGANIC MISO GINGER PASTE (100gm/3.53oz)

EU & USDA Organic

Vegan

Gluten Free

Non-GMO
*No artificial preservatives, colours or flavours
*Nut –free
*Oil-free
A twist on the Japanese favourite, shogayaki, this umami (savoury) paste is anything but "yaki"! Made from gluten-free miso and fresh ginger, it is great for stir fries, simmers or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes/sauces.
​
INGREDIENTS
​
Ginger*, Shallot*, Miso Paste* (Soybeans*, Water, Salt, Brown Rice*, Cane Sugar*), Vinegar* (Brown Rice*, Water), Garlic, Gluten-Free Soy Sauce (Brown Rice*, Soybeans*, Salt, Water), Coconut Sugar*, Himalayan Pink Salt
*Organic ingredients
​
SPICE LEVEL
No spice
​
RECIPES
​
​
See what our customers have to say