ORGANIC MISO GINGER PASTE (100gm/3.53oz)
EU & USDA Organic
Vegan
Gluten Free
Non-GMO
*No artificial preservatives, colours or flavours
*Nut–free
*Oil-free
A twist on the Japanese favourite, shogayaki, this umami (savoury) paste is anything but "yaki"! Made from gluten-free miso and fresh ginger, it is great for stir fries, simmers or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes/sauces.
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INGREDIENTS
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Ginger*, Shallot*, Miso Paste* (Soybeans*, Water, Salt, Brown Rice*, Cane Sugar*), Vinegar* (Brown Rice*, Water), Garlic, Gluten-Free Soy Sauce (Brown Rice*, Soybeans*, Salt, Water), Coconut Sugar*, Himalayan Pink Salt
*Organic ingredients
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SPICE LEVEL
No spice
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RECIPES
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